Bacon, Bleu Cheese, and More!

Bacon from Crossings Farm! 🥓

We’re thrilled to now offer bacon from Crossings Farm—smoke-cured and made with wholesome ingredients. For the best flavor, cook it “low and slow” and let the richness shine.

Enjoy it solo, or take things up a notch with a bacon grilled cheese featuring sourdough from Rabble & Rise and gouda from Ashe County Cheese. It’s a local twist on a classic comfort food!

Bleu Cheese from SandyCreek Farm! đź§€

We're excited to share that SandyCreek Farm is now offering their rich and flavorful bleu cheese—perfect for elevating your favorite dishes!

Try it crumbled over a chopped salad with crisp romaine lettuce from Anders Family Farm, or go bold with a steak and bleu cheese pizza featuring sirloin from Klymer Ridge Farm. However you enjoy it, this locally made cheese adds that perfect tangy kick.

TULSI BASIL from Sunflower Hill Farm

Order your very own live tulsi basil (holy basil) plant from Sunflower Hill Farm! Holy basil is a delicious herb with many potential health benefits, such as stress relief and support for wound healing. Add it to your herb selection this season!